pastry dough

pastry dough
noun
a dough of flour and water and shortening
Syn: ↑pastry
Hypernyms: ↑dough
Hyponyms: ↑puff paste, ↑pate feuillete

Useful english dictionary. 2012.

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  • Pastry — This article describes Pastry in food. For the Distributed Hash Table system, see Pastry (DHT). Pastry is the name given to various kinds of baked goods made from ingredients such as flour, butter, shortening, baking powder or eggs. It may also… …   Wikipedia

  • Pastry fork — A pastry fork is a small fork designed for eating pastries and other desserts while holding a plate. It is typically designed so that it can be used with the right hand, while the left hand holds the plate. It therefore has the left side widened… …   Wikipedia

  • pastry blender — noun : a device consisting of a handle with wires fastened to each end so that they form a deep curve that is used in cutting fat into flour in pastry making * * * a kitchen utensil having several parallel wires bent in a semicircle and secured… …   Useful english dictionary

  • pastry blender — a kitchen utensil having several parallel wires bent in a semicircle and secured by a handle, used esp. for mixing pastry dough. * * * …   Universalium

  • pastry — ► NOUN (pl. pastries) 1) a dough of flour, fat, and water, used as a base and covering in baked dishes such as pies. 2) a cake consisting of sweet pastry with a cream, jam, or fruit filling. ORIGIN from PASTE(Cf. ↑paste) …   English terms dictionary

  • pastry bag — n. an open conical bag with a pierced tip at the narrow end, used for decorating cakes with icing, pressing out dough into various shapes for cookies, etc. * * * …   Universalium

  • pastry — [pās′trē] n. pl. pastries [see PASTE & ERY] 1. flour dough or paste made with shortening and used for the crust of pies, tarts, etc. 2. foods made with this, as pies, tarts, etc. 3. broadly, all fancy baked goods, including cakes, sweet rolls,… …   English World dictionary

  • pastry bag — n. an open conical bag with a pierced tip at the narrow end, used for decorating cakes with icing, pressing out dough into various shapes for cookies, etc …   English World dictionary

  • dough — [dəu US dou] n [: Old English; Origin: dag] 1.) [singular, U] a mixture of flour and water ready to be baked into bread, ↑pastry etc 2.) [U] informal money …   Dictionary of contemporary English

  • dough — [ dou ] noun 1. ) count or uncount a mixture of flour, water, SHORTENING, etc. that is baked to make bread or PASTRY 2. ) uncount INFORMAL money …   Usage of the words and phrases in modern English

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